Who doesn’t love a good wing and fries? We do! We start with premium chicken breast tenders baked till golden brown and tossed in zippy buffalo sauce. These delicious tenders are paired with seasoned sweet potato wedges, raw carrots and celery, and with traditional bleu cheese on the side for dipping.

Ingredients: Chicken, Sweet Potato, Carrots, Celery, Garlic Powder, Onion Powder, Cayenne Pepper, Salt+Pepper, Frank’s Buffalo Sauce, Eggs, Dill, Oil, Cornstarch.

Allergens: Eggs.

	Small	Small No Carb	Medium	Medium No Carb	Large	Large No Carb
Calories	280	270	420	390	580	510
Fats	7	6	11	8	16	11
Sat Fats	1.5	1.5	2.5	2	3.5	3
Cholesterol	175	175	260	260	350	350
Sodium	750	740	1110	1070	1530	1400
Carbs	23	24	33	32	47	40
Fiber	2	3	3	3	4	4
Sugars	3	4	3	4	4	4
Protein	30	30	44	44	59	59

My Fitness Pal

Small Small (No Carb)

Medium Medium (No Carb)

Large Large (No Carb)