Boneless skinless chicken thighs marinated in traditional hibachi flavors of garlic, ginger, soy and chargrilled to perfection. These tender morsels are placed over a bed of sushi brown rice, which has hints of rice vinegar and mirin. On the side we have a raw shaved salad of cauliflower, broccoli, nori and sesame seeds.
Ingredients: chicken thighs, brown rice, broccoli, cauliflower, GF soy sauce, molasses, rice vinegar, garlic, sesame oil, ginger, scallions, sriracha sauce, nori, sesame seeds, blended oil, salt+pepper, mirin.
|
Small |
Small No Carb |
Medium |
Medium No Carb |
Large |
Large No Carb |
|
|
Calories |
370 |
340 |
550 |
490 |
780 |
640 |
|
Fats |
14 |
15 |
21 |
22 |
28 |
28 |
|
Sat Fats |
4 |
4 |
6 |
6 |
8 |
8 |
|
Cholesterol |
215 |
215 |
320 |
320 |
430 |
430 |
|
Sodium |
440 |
460 |
640 |
660 |
860 |
860 |
|
Carbs |
16 |
7 |
23 |
8 |
42 |
9 |
|
Fiber |
2 |
2 |
2 |
2 |
3 |
2 |
|
Sugars |
3 |
3 |
4 |
4 |
6 |
5 |
|
Protein |
43 |
42 |
63 |
63 |
85 |
83 |
Allergens: soy. seeds(sesame).
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