Introducing our French Onion Steak Crepe—a savory, melt-in-your-mouth delight inspired by the classic flavors of French onion soup. Imagine a delicate, golden-brown crepe filled with layers of tender sliced roast beef, perfectly seasoned and juicy. Nestled atop is a generous helping of caramelized onions, slow-cooked to bring out their natural sweetness and deep, rich flavor. To finish, we melt creamy Gruyere cheese over the filling, creating a deliciously gooey, savory experience with every bite. Warm, comforting, and irresistibly delicious—this is a must-try for anyone craving hearty, gourmet flavors.
Ingredients: Roast Beef, Onions, Gruyere Cheese, Whole Wheat Tortilla, Cabbage, Carrots, White Vinegar, Honey, Salt + Pepper
Allergens: Gluten, Dairy
|
One Size |
|
|
Calories |
370 |
|
Fats |
12 |
|
Sat Fats |
2.5 |
|
Cholesterol |
175 |
|
Sodium |
125 |
|
Carbs |
33 |
|
Fiber |
2 |
|
Sugars |
9 |
|
Protein |
38 |
