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Lamb Curry
Lamb Curry
Lamb Curry
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Lamb Curry

Regular price
$12.49
Sale price
$12.49
Regular price
Sold out
Unit price
per 

Remove carbs from meal; add double veggies

Fresh leg of lamb butchered down in house, diced and cooked to melt in your mouth tenderness. The stock from the lamb is then turned into a homemade, delicious curry sauce which is an assortment of middle eastern herbs and spices. The braised lamb is placed over a bed of fluffy basmati rice, which is then covered with that savory homemade curry. For the vegetable, we have fresh roasted turmeric cauliflower. 


Ingredients: lamb, basmati rice, cauliflower, turmeric, cardamom pods, mustard oil, fennel seeds, cumin seeds, lamb stock, coriander, garam masala, red chili powder, garlic, red onion, ginger, paprika. 




Small

Small 

No Carb

Medium

Med 

No Carb

Large

Large

No Carb

Calories

250

200

350

270

530

350

Fats

6

6

8

8

10

11

Sat Fats

1.5

2

2.5

2.5

3

3

Cholesterol

80

80

115

115

155

155

Sodium

130

140

170

190

230

240

Carbs

21

9

32

9

50

11

Fiber

3

3

3

3

4

4

Sugars

1

2

1

2

2

3

Protein

28

27

41

39

55

52


Allergens: seeds.

 

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 Small              Small (No Carb)

Medium          Medium (No Carb)

Large               Large (No Carb)