Freshly cubed, slow braised beef chuck placed over a bed of fluffy herbed farro; topped with roasted cremini mushrooms and fresh rustic cut carrots, which is all topped with our homemade beef barley stew sauce.
Ingredients: beef chuck, farro, carrots, mushrooms, parsley, tomatoes, onion, garlic, apple cider vinegar, salt+pepper, blended oil.
Allergens: none.
